9-13 November 2019 in the Fair Center of Vicenza

Food Design 2014

Food Design Reunion

Food Design: The Culture Project in the world of Food by Food Design Reunion

What is Food Design and how it can be applied to the world of industry and services in the food?

A round table, held by Food Design Reunion, a team of professionals in the Food Design, to give answers to these questions. During the meeting, had been explained the features of the Food Design as a culture of design. The Food Design, it is a design approach that represents an added value to the product marketing. Had been illustrated some techniques developed through the application of these rules, to provide a more accessible delivery of the product/service to your customer to increase retention. The seminar was aimed to help people understand the discipline of Food Design and describe what can a Food Designer do and the competitive advantages it can provide to a company/firm to the food sector.

The date was Monday, November 3rd from 16:00 to 18:00 in the seminary room.

Free admission


Links List 2014


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